Nordpack

Slightly Salted Butter — Calories, Nutrition & Ingredients

500g UPC 4088600532844 Salted butters Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 704per 100 g
Protein: 0.4 gper 100 g
Carbs: 0.4 gper 100 g
Fat: 78 gper 100 g

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Per serving (100 g): 704 calories. Per 100 g: 704 calories, 0.4 g protein, 78 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 78 g per 100 g (red above 17.50 g)
Saturates: 36 g per 100 g (red above 5 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 100 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	2946 kJ / 704 kcal	2946 kJ / 704 kcal (35%)
Fat	78 g	78 g (111%)
of which saturates	36 g	36 g (180%)
Carbohydrate	0.4 g	0.4 g (0%)
of which sugars	0.4 g	0.4 g (0%)
Fibre	0 g	0 g
Protein	0.4 g	0.4 g (1%)
Salt	0.90 g	0.90 g (15%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

704 calories in 100 g

Protein0.4 g

Carbohydrates0.4 g

Sugars0.4 g

Added sugars0 g

Fibre0 g

Fat78 g

Saturated fat36 g

Cholesterol140 mg

Sodium360 mg

Calcium12.5 mg

Potassium18.2 mg

Iron0.0 mg

Vitamin A432 mcg

Vitamin C0 mg

Vitamin D0.7 mcg

Ingredient flags

Contains canola / rapeseed oil Contains milk

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Slightly Salted Butter

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Nordpak Slightly Salted Spreadable Butter Protein 0.6 g · 692 kcal per 100 g

−0.3 g sugars−32.5 g sat. fat−320 mg sodium

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Butter, Lactic ferments, Rapeseed oil, Salt, Water

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Slightly Salted Butter?

Per 100 g of Slightly Salted Butter there are 704 calories.

How much protein is in Slightly Salted Butter?

Per 100 g of Slightly Salted Butter there are 0.4 g protein.

How many carbohydrates are in Slightly Salted Butter?

Per 100 g of Slightly Salted Butter there are 0.4 g carbohydrates. Of which 0.4 g sugars.

How much sugar is in Slightly Salted Butter?

Per 100 g of Slightly Salted Butter there are 0.4 g sugars.

How much sodium (salt) is in Slightly Salted Butter?

Per 100 g of Slightly Salted Butter there are 360.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Slightly Salted Butter?

Per 100 g of Slightly Salted Butter there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Slightly Salted Butter?

The main ingredients in Slightly Salted Butter are: Butter, Lactic ferments, Rapeseed oil, Salt, Water.

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Level of processing

Unprocessed

5 ingredients

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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