Plum Tomatoes in natural juice — Calories, Nutrition & Ingredients
- Calories
- 23per 100 g
- Protein
- 1.2 gper 100 g
- Carbs
- 3.8 gper 100 g
- Fat
- 0.5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Plum Tomatoes in natural juice has 23 calories, 1.2 g protein and 0.5 g fat.
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 96 kJ / 23 kcal |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrate | 3.8 g |
| of which sugars | 3.4 g |
| Fibre | 0.6 g |
| Protein | 1.2 g |
| Salt | 0 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Plum Tomatoes in natural juice
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Ingredients
Frequently asked questions
How many calories are in Plum Tomatoes in natural juice?
Per 100 g of Plum Tomatoes in natural juice there are 23 calories.
How much protein is in Plum Tomatoes in natural juice?
Per 100 g of Plum Tomatoes in natural juice there are 1.2 g protein.
How many carbohydrates are in Plum Tomatoes in natural juice?
Per 100 g of Plum Tomatoes in natural juice there are 3.8 g carbohydrates. Of which 3.4 g sugars.
How much sugar is in Plum Tomatoes in natural juice?
Per 100 g of Plum Tomatoes in natural juice there are 3.4 g sugars.
How much sodium (salt) is in Plum Tomatoes in natural juice?
Per 100 g of Plum Tomatoes in natural juice there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Plum Tomatoes in natural juice?
Per 100 g of Plum Tomatoes in natural juice there are 0.6 g fibre. Fibre is important for digestive health.
What are the main ingredients in Plum Tomatoes in natural juice?
The main ingredients in Plum Tomatoes in natural juice are: Acidity regulator, Citric acid, Tomato juice.
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Nutrition breakdown
Macronutrients
Types of fat
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