Soft Cheese — Calories, Nutrition & Ingredients
- Calories
- 251per 100 g
- Protein
- 4.5 gper 100 g
- Carbs
- 3 gper 100 g
- Fat
- 24.5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Soft Cheese has 251 calories, 4.5 g protein and 24.5 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 24.50 g per 100 g (red above 17.50 g)
- Saturates: 15.60 g per 100 g (red above 5 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 1050 kJ / 251 kcal |
| Fat | 24.5 g |
| of which saturates | 15.6 g |
| Carbohydrate | 3 g |
| of which sugars | 3 g |
| Fibre | 0 g |
| Protein | 4.5 g |
| Salt | 0.50 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Soft Cheese
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksHealthier swaps
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M&S Food
Basil Pesto Marinated Italian Mozzarella
−2.8 g sugars−3.9 g sat. fat−199 mg sodium -
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−0.3 g sugars−15.5 g sat. fat−161 mg sodium -
Simply M&S
Extra light soft cheese
−0.2 g sugars−13.5 g sat. fat−8 mg sodium
Ingredients
Allergens
Contains: Milk
Frequently asked questions
How many calories are in Soft Cheese?
Per 100 g of Soft Cheese there are 251 calories.
How much protein is in Soft Cheese?
Per 100 g of Soft Cheese there are 4.5 g protein.
How many carbohydrates are in Soft Cheese?
Per 100 g of Soft Cheese there are 3.0 g carbohydrates. Of which 3.0 g sugars.
How much sugar is in Soft Cheese?
Per 100 g of Soft Cheese there are 3.0 g sugars.
How much sodium (salt) is in Soft Cheese?
Per 100 g of Soft Cheese there are 200.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Soft Cheese?
Per 100 g of Soft Cheese there are 0.0 g fibre. Fibre is important for digestive health.
What are the main ingredients in Soft Cheese?
The main ingredients in Soft Cheese are: Cheese, Salt.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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