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Baking camembert — Calories, Nutrition & Ingredients

UPC 5000169257531 Updated 16 Oct 2026

Baking camembert
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
272per 100 g
Protein
17.3 gper 100 g
Carbs
0.8 gper 100 g
Fat
22 gper 100 g

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Per 100 g, Baking camembert has 272 calories, 17.3 g protein and 22 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 22 g per 100 g (red above 17.50 g)
  • Saturates: 13.40 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1138 kJ / 272 kcal
Fat 22 g
of which saturates 13.4 g
Carbohydrate 0.8 g
of which sugars 0.2 g
Protein 17.3 g
Salt 1.12 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

272 calories in 100 g
Protein17.3 g
Carbohydrates0.8 g
Sugars0.2 g
Fat22 g
Saturated fat13.4 g
Sodium448 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Baking camembert

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Frequently asked questions

How many calories are in Baking camembert?

Per 100 g of Baking camembert there are 272 calories.

How much protein is in Baking camembert?

Per 100 g of Baking camembert there are 17.3 g protein.

How many carbohydrates are in Baking camembert?

Per 100 g of Baking camembert there are 0.8 g carbohydrates. Of which 0.2 g sugars.

How much sugar is in Baking camembert?

Per 100 g of Baking camembert there are 0.2 g sugars.

How much sodium (salt) is in Baking camembert?

Per 100 g of Baking camembert there are 448.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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