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Wholewheat Penne — Calories, Nutrition & Ingredients

UPC 5000169599143 Pastas Updated 16 Oct 2026

Wholewheat Penne
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
135per 100 g
Protein
4 gper 100 g
Carbs
26.2 gper 100 g
Fat
0.7 gper 100 g

Where to buy

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Per 100 g, Wholewheat Penne has 135 calories, 4 g protein and 0.7 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Per 100 g
Energy 565 kJ / 135 kcal
Fat 0.7 g
of which saturates 0.2 g
Carbohydrate 26.2 g
of which sugars 0.6 g
Protein 4 g
Salt 0 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

135 calories in 100 g
Protein4 g
Carbohydrates26.2 g
Sugars0.6 g
Fat0.7 g
Saturated fat0.2 g
Sodium0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Wholewheat Penne

Search Amazon for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Frequently asked questions

How many calories are in Wholewheat Penne?

Per 100 g of Wholewheat Penne there are 135 calories.

How much protein is in Wholewheat Penne?

Per 100 g of Wholewheat Penne there are 4.0 g protein.

How many carbohydrates are in Wholewheat Penne?

Per 100 g of Wholewheat Penne there are 26.2 g carbohydrates. Of which 0.6 g sugars.

How much sugar is in Wholewheat Penne?

Per 100 g of Wholewheat Penne there are 0.6 g sugars.

How much sodium (salt) is in Wholewheat Penne?

Per 100 g of Wholewheat Penne there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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