Skips — Calories, Nutrition & Ingredients
- Calories
- 543per 100 g
- Protein
- 4.7 gper 100 g
- Carbs
- 57 gper 100 g
- Fat
- 32 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Skips has 543 calories, 4.7 g protein and 32 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 32 g per 100 g (red above 17.50 g)
- Salt: 2.20 g per 100 g (red above 1.50 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 2272 kJ / 543 kcal |
| Fat | 32 g |
| of which saturates | 3.1 g |
| Carbohydrate | 57 g |
| of which sugars | 6.5 g |
| Fibre | 2.4 g |
| Protein | 4.7 g |
| Salt | 2.20 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Skips
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acid, Citric acid, Colour - color, Corn flour, Dehydrated onion, Dried tomatoes, Natural pepper flavouring, Natural Vinegar Flavouring, Paprika extract, Potassium chloride, Prawn Cocktail Flavour, Rice protein, Salt, Spice, Sugar, Sunflower oil, Tapioca, Yeast extract
Allergens
May contain: Gluten, Milk, Soybeans
Frequently asked questions
How many calories are in Skips?
Per 100 g of Skips there are 543 calories.
How much protein is in Skips?
Per 100 g of Skips there are 4.7 g protein.
How many carbohydrates are in Skips?
Per 100 g of Skips there are 57.0 g carbohydrates. Of which 6.5 g sugars.
How much sugar is in Skips?
Per 100 g of Skips there are 6.5 g sugars.
How much sodium (salt) is in Skips?
Per 100 g of Skips there are 880.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Skips?
Per 100 g of Skips there are 2.4 g fibre. Fibre is important for digestive health.
What are the main ingredients in Skips?
The main ingredients in Skips are: Acid, Citric acid, Colour - color, Corn flour, Dehydrated onion.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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- Prawn Cocktail
- Light & Melty Prawn Cocktail
- Light & Melty Prawn Cocktail Flavour
- Skips prawn cocktail
- Prawn Cocktail Flavour