pickled cabbage — Calories, Nutrition & Ingredients

UPC 5000256040619 Canned vegetables Updated 16 Oct 2026

Calories
58per serving
Carbs
4.7 gper 100 g
Fat
0.2 gper 100 g

Where to buy

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Per serving (50 g): 58 calories. Per 100 g: 117 calories, 0.2 g fat.

Label highlights: Fat: low Sugars: low Contains GlutenContains Sulphur dioxide and sulphites

Nutrition

Portion size: 50 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 490 kJ / 117 kcal 245 kJ / 59 kcal (3%)
Fat 0.2 g 0.1 g (0%)
of which saturates — —
Carbohydrate 4.7 g 2.4 g (1%)
of which sugars 4.7 g 2.4 g (3%)
Protein — —
Salt — —

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

117 calories in 100 g
Carbohydrates4.7 g
Sugars4.7 g
Fat0.2 g

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy pickled cabbage

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Ingredients

Barley malt vinegar, Calcium acetate, Firming agent, Flavouring, Preservative, Red cabbage, Salt, Sodium metabisulphite, Sugar, Water

Allergens

Contains: Gluten, Sulphur dioxide and sulphites

Frequently asked questions

How many calories are in pickled cabbage?

Per 100 g of pickled cabbage there are 117 calories.

How many carbohydrates are in pickled cabbage?

Per 100 g of pickled cabbage there are 4.7 g carbohydrates. Of which 4.7 g sugars.

How much sugar is in pickled cabbage?

Per 100 g of pickled cabbage there are 4.7 g sugars.

What are the main ingredients in pickled cabbage?

The main ingredients in pickled cabbage are: Barley malt vinegar, Calcium acetate, Firming agent, Flavouring, Preservative.

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Level of processing

3
Processed
10 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

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