tangy cheese — Calories, Nutrition & Ingredients
- Calories
- 500per 100 g
- Protein
- 6.7 gper 100 g
- Carbs
- 57.7 gper 100 g
- Fat
- 26 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, tangy cheese has 500 calories, 6.7 g protein and 26 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 26 g per 100 g (red above 17.50 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 2092 kJ / 500 kcal |
| Fat | 26 g |
| of which saturates | 3.3 g |
| Carbohydrate | 57.7 g |
| of which sugars | 2.7 g |
| Fibre | 5.7 g |
| Protein | 6.7 g |
| Salt | 1.20 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy tangy cheese
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acid, Annatto, Barley, Buttermilk, Buttermilk Powder, Calcium, Cheese powder, Citric acid, Colour - color, Corn, Dextrose, Flavour enhancer, Iron, Lactic acid, Milk, Milk flavouring, Milk proteins, Monosodium glutamate, Nicotinic acid, Paprika extract, Plain caramel, Potassium chloride, Rapeseed oil, Salt, Skimmed milk powder, Soya, Spice, Sugar, Sunflower oil, Thiamin, Wheat flour, Whey powder
Allergens
Contains: Gluten
Frequently asked questions
How many calories are in tangy cheese?
Per 100 g of tangy cheese there are 500 calories.
How much protein is in tangy cheese?
Per 100 g of tangy cheese there are 6.667 g protein.
How many carbohydrates are in tangy cheese?
Per 100 g of tangy cheese there are 57.667 g carbohydrates. Of which 2.667 g sugars.
How much sugar is in tangy cheese?
Per 100 g of tangy cheese there are 2.667 g sugars.
How much sodium (salt) is in tangy cheese?
Per 100 g of tangy cheese there are 480.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in tangy cheese?
Per 100 g of tangy cheese there are 5.667 g fibre. Fibre is important for digestive health.
What are the main ingredients in tangy cheese?
The main ingredients in tangy cheese are: Acid, Annatto, Barley, Buttermilk, Buttermilk Powder.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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