Orange — Calories, Nutrition & Ingredients
- Calories
- 3per 100 ml
- Protein
- 0.5 gper 100 ml
- Carbs
- 0.5 gper 100 ml
- Fat
- 0 gper 100 ml
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 ml, Orange has 3 calories, 0.5 g protein and 0 g fat.
Nutrition
| Typical values | Per 100 ml |
|---|---|
| Energy | 13 kJ / 3 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0.5 g |
| of which sugars | 0.5 g |
| Protein | 0.5 g |
| Salt | 0.01 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 ml and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Orange
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acacia gum, Acesulfame k, Acid, Acidity regulator, Citric acid, Dimethyl dicarbonate, Fruit juice from concentrate, Glycerol Esters Of Wood Rasins, Orange, Peach, Preservative, Safflower concentrate, Sodium benzoate, Sodium citrate, Sodium citrates, Stabiliser, Sucralose, Sweetener, Water
Frequently asked questions
How many calories are in Orange?
Per 100 g of Orange there are 3 calories.
How much protein is in Orange?
Per 100 g of Orange there are 0.5 g protein.
How many carbohydrates are in Orange?
Per 100 g of Orange there are 0.5 g carbohydrates. Of which 0.5 g sugars.
How much sugar is in Orange?
Per 100 g of Orange there are 0.5 g sugars.
How much sodium (salt) is in Orange?
Per 100 g of Orange there are 4.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Orange?
The main ingredients in Orange are: Acacia gum, Acesulfame k, Acid, Acidity regulator, Citric acid.
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Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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