Iceland

All Butter Pain Au Chocolate — Calories, Nutrition & Ingredients

306g UPC 5010482783396 Desserts Updated 16 Oct 2026

All Butter Pain Au Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
375per 100 g
Protein
7.6 gper 100 g
Carbs
41.8 gper 100 g
Fat
19.3 gper 100 g

Where to buy

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Per 100 g, All Butter Pain Au Chocolate has 375 calories, 7.6 g protein and 19.3 g fat.

Label highlights: Fat: high Saturates: high Sugars: medium Salt: medium HFSS Contains GlutenContains MilkContains Soybeans

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 19.30 g per 100 g (red above 17.50 g)
  • Saturates: 12.70 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1569 kJ / 375 kcal
Fat 19.3 g
of which saturates 12.7 g
Carbohydrate 41.8 g
of which sugars 13.4 g
Fibre 1.8 g
Protein 7.6 g
Salt 1 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein7.6 g
Carbohydrates41.8 g
Sugars13.4 g
Added sugars8.6 g
Fibre1.8 g
Fat19.3 g
Saturated fat12.7 g
Sodium400 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy All Butter Pain Au Chocolate

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Antioxidant, Ascorbic acid, Chocolate, Cocoa butter, Cocoa paste, Dextrose, Emulsifier, Enzyme, Flour treatment agent, Hydrolysed vegetable protein, Lecithins, Milk Glaze, Milk proteins, Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, Potassium iodate, Rapeseed oil, Sea salt, Skimmed milk, Soya lecithin, Sugar, Unsalted butter, Water, Wheat flour, Wheat gluten, Yeast

Allergens

Contains: Gluten, Milk, Soybeans

May contain: Eggs, Nuts

Frequently asked questions

How many calories are in All Butter Pain Au Chocolate?

Per 100 g of All Butter Pain Au Chocolate there are 375 calories.

How much protein is in All Butter Pain Au Chocolate?

Per 100 g of All Butter Pain Au Chocolate there are 7.6 g protein.

How many carbohydrates are in All Butter Pain Au Chocolate?

Per 100 g of All Butter Pain Au Chocolate there are 41.8 g carbohydrates. Of which 13.4 g sugars.

How much sugar is in All Butter Pain Au Chocolate?

Per 100 g of All Butter Pain Au Chocolate there are 13.4 g sugars.

How much sodium (salt) is in All Butter Pain Au Chocolate?

Per 100 g of All Butter Pain Au Chocolate there are 400.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in All Butter Pain Au Chocolate?

Per 100 g of All Butter Pain Au Chocolate there are 1.8 g fibre. Fibre is important for digestive health.

What are the main ingredients in All Butter Pain Au Chocolate?

The main ingredients in All Butter Pain Au Chocolate are: Antioxidant, Ascorbic acid, Chocolate, Cocoa butter, Cocoa paste.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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