Tesco

Brandy sauce — Calories, Nutrition & Ingredients

UPC 5018374194787 Creams Updated 16 Oct 2026

Brandy sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
186per serving
Protein
3 gper 100 g
Carbs
18 gper 100 g
Fat
8 gper 100 g

Where to buy

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Per 100 g, Brandy sauce has 186 calories, 3 g protein and 8 g fat.

Label highlights: Fat: medium Saturates: high Sugars: medium Salt: low HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 5.60 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 778 kJ / 186 kcal
Fat 8 g
of which saturates 5.6 g
Carbohydrate 18 g
of which sugars 16 g
Fibre 0 g
Protein 3 g
Salt 0.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

186 calories in 100 g
Protein3 g
Carbohydrates18 g
Sugars16 g
Added sugars11 g
Fibre0 g
Fat8 g
Saturated fat5.6 g
Sodium40 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Brandy sauce

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Double cream, French Brandy, Locust bean gum, Modifed Maize Starch, Skimmed milk, Stabiliser, Sugar

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Brandy sauce?

Per 100 g of Brandy sauce there are 186 calories.

How much protein is in Brandy sauce?

Per 100 g of Brandy sauce there are 3.0 g protein.

How many carbohydrates are in Brandy sauce?

Per 100 g of Brandy sauce there are 18.0 g carbohydrates. Of which 16.0 g sugars.

How much sugar is in Brandy sauce?

Per 100 g of Brandy sauce there are 16.0 g sugars.

How much sodium (salt) is in Brandy sauce?

Per 100 g of Brandy sauce there are 40.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Brandy sauce?

Per 100 g of Brandy sauce there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Brandy sauce?

The main ingredients in Brandy sauce are: Double cream, French Brandy, Locust bean gum, Modifed Maize Starch, Skimmed milk.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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