Modifed Maize Starch
What is Modifed Maize Starch?
Modified maize starch is a starch that has undergone physical, enzymatic, or chemical processing to alter its properties. It is derived from maize (corn) and is used to improve the texture, stability, and mouthfeel of food products.
Is Modifed Maize Starch vegan?
Modifed Maize Starch is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Modifed Maize Starch a major allergen?
Modified maize starch is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Modifed Maize Starch used for?
Manufacturers add modified maize starch as a thickener, stabiliser, or emulsifier.
Is Modifed Maize Starch safe?
Modified maize starch is an authorised food additive in Great Britain, listed on the Register of Food Additive Authorisations.
Why it's used
Manufacturers add modified maize starch as a thickener, stabiliser, or emulsifier. It helps to improve the texture and consistency of sauces, gravies, desserts, and dairy products, preventing separation and providing a smoother mouthfeel.
Health notes
Modified maize starch is an authorised food additive in Great Britain, listed on the Register of Food Additive Authorisations. EFSA has evaluated modified starches and found them to be safe at typical intake levels. They are not typically associated with adverse health effects when consumed as part of a balanced diet.
Allergen info
Modified maize starch is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels. It is generally considered safe for individuals with common food allergies.
Foods that contain Modifed Maize Starch
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