E440a
What is E440a?
Pectin is a type of soluble dietary fibre. It is naturally found in the cell walls of fruits and vegetables, particularly in apples and citrus peels. It is extracted commercially using hot water or dilute acid, then purified and dried.
Is E440a vegan?
E440a is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is E440a a major allergen?
Pectin is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels.
What is E440a used for?
Pectin is primarily used as a gelling agent, thickener, and stabiliser in food products.
Is E440a safe?
Pectin (E440a) is an authorised food additive in Great Britain and is listed on the Register of Food Additive Authorisations.
Why it's used
Pectin is primarily used as a gelling agent, thickener, and stabiliser in food products. It is essential for creating the characteristic texture of jams, jellies, and marmalades. It is also used in fruit-based desserts, yoghurts, and confectionery.
Health notes
Pectin (E440a) is an authorised food additive in Great Britain and is listed on the Register of Food Additive Authorisations. It has been evaluated by EFSA, which confirmed its safety for use in food. As a source of soluble fibre, pectin contributes to normal gut function. EFSA did not set a numeric limit (ADI not specified) for pectin, indicating it is considered safe at typical dietary intakes.
Allergen info
Pectin is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels. It is generally considered safe for individuals with allergies.
Foods that contain E440a
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