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Bakery Puff Pastry Finger Biscuits — Calories, Nutrition & Ingredients

200 g UPC 5027738101118 Biscuit mixes Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 552per 100 g
Protein: 6.5 gper 100 g
Carbs: 55 gper 100 g
Fat: 34 gper 100 g

Where to buy

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Per serving (100 g): 552 calories. Per 100 g: 552 calories, 6.5 g protein, 34 g fat.

Label highlights: Fat: high Saturates: high Sugars: medium Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 34 g per 100 g (red above 17.50 g)
Saturates: 18 g per 100 g (red above 5 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 100 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	2310 kJ / 552 kcal	2310 kJ / 552 kcal (28%)
Fat	34 g	34 g (49%)
of which saturates	18 g	18 g (90%)
Carbohydrate	55 g	55 g (21%)
of which sugars	14 g	14 g (16%)
Fibre	0 g	0 g
Protein	6.5 g	6.5 g (13%)
Salt	0.95 g	0.95 g (16%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

552 calories in 100 g

Protein6.5 g

Carbohydrates55 g

Sugars14 g

Added sugars10.9 g

Fibre0 g

Fat34 g

Saturated fat18 g

Sodium380 mg

Ingredient flags

Contains added sugars or syrups Contains sunflower oil Contains egg Contains soy Contains wheat Lists gluten grains

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Bakery Puff Pastry Finger Biscuits

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Sainsbury's Wheat Biscuits Protein 12 g · 133 kcal per 100 g

−9.6 g sugars−17.4 g sat. fat−268 mg sodium
Morrisons Savers 24 wheat biscuits Protein 12.8 g · 358 kcal per 100 g

−10.9 g sugars−17.4 g sat. fat−291 mg sodium
Weetabix weetabix Protein 12 g · 332 kcal per 100 g

−9.9 g sugars−17.5 g sat. fat−280 mg sodium

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Butter, Emulsifier, Glucose syrup, Malted barley, Mono- and diglycerides of fatty acids, Natural flavouring, Palm fat, Salt, Sugar, Sunflower oil, Vegetable margarine, Water, Wheat flour, Wheat malt

Allergens

May contain: Eggs, Soybeans

Frequently asked questions

How many calories are in Bakery Puff Pastry Finger Biscuits?

Per 100 g of Bakery Puff Pastry Finger Biscuits there are 552 calories.

How much protein is in Bakery Puff Pastry Finger Biscuits?

Per 100 g of Bakery Puff Pastry Finger Biscuits there are 6.5 g protein.

How many carbohydrates are in Bakery Puff Pastry Finger Biscuits?

Per 100 g of Bakery Puff Pastry Finger Biscuits there are 55.0 g carbohydrates. Of which 14.0 g sugars.

How much sugar is in Bakery Puff Pastry Finger Biscuits?

Per 100 g of Bakery Puff Pastry Finger Biscuits there are 14.0 g sugars.

How much sodium (salt) is in Bakery Puff Pastry Finger Biscuits?

Per 100 g of Bakery Puff Pastry Finger Biscuits there are 380.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Bakery Puff Pastry Finger Biscuits?

Per 100 g of Bakery Puff Pastry Finger Biscuits there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Bakery Puff Pastry Finger Biscuits?

The main ingredients in Bakery Puff Pastry Finger Biscuits are: Butter, Emulsifier, Glucose syrup, Malted barley, Mono- and diglycerides of fatty acids.

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Level of processing

Processed

14 ingredients · 1 food additive

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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