Quality Pork Sausages — Calories, Nutrition & Ingredients
- Calories
- 340per 100 g
- Protein
- 12.6 gper 100 g
- Carbs
- 5.2 gper 100 g
- Fat
- 29.4 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Quality Pork Sausages has 340 calories, 12.6 g protein and 29.4 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 29.40 g per 100 g (red above 17.50 g)
- Saturates: 10.70 g per 100 g (red above 5 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 1423 kJ / 340 kcal |
| Fat | 29.4 g |
| of which saturates | 10.7 g |
| Carbohydrate | 5.2 g |
| of which sugars | 1.1 g |
| Fibre | 2.3 g |
| Protein | 12.6 g |
| Salt | 1.50 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Quality Pork Sausages
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Antioxidant, Calcium carbonate, Cereals containing gluten, Citrus fibre, Diphosphates, Emulsifier, Herb, Iron, Keep Refrigerated Below 4 C, Nicotinic acid, Pork belly, Pork Cuts, Pork shoulder, Preservative, Rusk, Salt, Sodium ascorbate, Sodium metabisulphite, Spice, Thiamin, Triphosphates, Water, Wheat flour
Allergens
Contains: Sulphur dioxide and sulphites
Frequently asked questions
How many calories are in Quality Pork Sausages?
Per 100 g of Quality Pork Sausages there are 340 calories.
How much protein is in Quality Pork Sausages?
Per 100 g of Quality Pork Sausages there are 12.6 g protein.
How many carbohydrates are in Quality Pork Sausages?
Per 100 g of Quality Pork Sausages there are 5.2 g carbohydrates. Of which 1.1 g sugars.
How much sugar is in Quality Pork Sausages?
Per 100 g of Quality Pork Sausages there are 1.1 g sugars.
How much sodium (salt) is in Quality Pork Sausages?
Per 100 g of Quality Pork Sausages there are 600.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Quality Pork Sausages?
Per 100 g of Quality Pork Sausages there are 2.3 g fibre. Fibre is important for digestive health.
What are the main ingredients in Quality Pork Sausages?
The main ingredients in Quality Pork Sausages are: Antioxidant, Calcium carbonate, Cereals containing gluten, Citrus fibre, Diphosphates.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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