Free Range Very Large British Eggs — Calories, Nutrition & Ingredients
- Calories
- 140per 100 g
- Protein
- 12.7 gper 100 g
- Carbs
- 0.3 gper 100 g
- Fat
- 9.8 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Free Range Very Large British Eggs has 140 calories, 12.7 g protein and 9.8 g fat.
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 586 kJ / 140 kcal |
| Fat | 9.8 g |
| of which saturates | 2.6 g |
| Carbohydrate | 0.3 g |
| of which sugars | 0.3 g |
| Fibre | 0 g |
| Protein | 12.7 g |
| Salt | 0.31 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Free Range Very Large British Eggs
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Frequently asked questions
How many calories are in Free Range Very Large British Eggs?
Per 100 g of Free Range Very Large British Eggs there are 140 calories.
How much protein is in Free Range Very Large British Eggs?
Per 100 g of Free Range Very Large British Eggs there are 12.7 g protein.
How many carbohydrates are in Free Range Very Large British Eggs?
Per 100 g of Free Range Very Large British Eggs there are 0.27 g carbohydrates. Of which 0.27 g sugars.
How much sugar is in Free Range Very Large British Eggs?
Per 100 g of Free Range Very Large British Eggs there are 0.27 g sugars.
How much sodium (salt) is in Free Range Very Large British Eggs?
Per 100 g of Free Range Very Large British Eggs there are 124.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Free Range Very Large British Eggs?
Per 100 g of Free Range Very Large British Eggs there are 0.0 g fibre. Fibre is important for digestive health.
What are the main ingredients in Free Range Very Large British Eggs?
The main ingredients in Free Range Very Large British Eggs are: Egg.
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