Asda

Jelly — Calories, Nutrition & Ingredients

UPC 5052449167610 Candies Updated 16 Oct 2026

Jelly
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
12per 100 g
Protein
1.4 gper 100 g
Carbs
0.5 gper 100 g
Fat
0.5 gper 100 g

Where to buy

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Per 100 g, Jelly has 12 calories, 1.4 g protein and 0.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Typical valuesPer 100 g
Energy 50 kJ / 12 kcal
Fat 0.5 g
of which saturates 0.2 g
Carbohydrate 0.5 g
of which sugars 0.5 g
Fibre 1 g
Protein 1.4 g
Salt 0.05 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

12 calories in 100 g
Protein1.4 g
Carbohydrates0.5 g
Sugars0.5 g
Fibre1 g
Fat0.5 g
Saturated fat0.2 g
Sodium20 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Jelly

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Frequently asked questions

How many calories are in Jelly?

Per 100 g of Jelly there are 12 calories.

How much protein is in Jelly?

Per 100 g of Jelly there are 1.4 g protein.

How many carbohydrates are in Jelly?

Per 100 g of Jelly there are 0.5 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Jelly?

Per 100 g of Jelly there are 0.5 g sugars.

How much sodium (salt) is in Jelly?

Per 100 g of Jelly there are 20.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Jelly?

Per 100 g of Jelly there are 1.0 g fibre. Fibre is important for digestive health.

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