Tesco

pickled red cabbage — Calories, Nutrition & Ingredients

340 g UPC 115200283105 Canned vegetables Updated 16 Oct 2026

pickled red cabbage
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
50per serving
Protein
0.2 gper 100 g
Carbs
11.7 gper 100 g
Fat
0.1 gper 100 g

Where to buy

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Per 100 g, pickled red cabbage has 50.4 calories, 0.2 g protein and 0.1 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium Salt: medium HFSS Contains Sulphur dioxide and sulphites

Nutrition

Per 100 g
Energy 211 kJ / 50 kcal
Fat 0.1 g
of which saturates 0.0 g
Carbohydrate 11.7 g
of which sugars 11.5 g
Fibre 0.6 g
Protein 0.2 g
Salt 1.32 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

50.4 calories in 100 g
Protein0.2 g
Carbohydrates11.7 g
Sugars11.5 g
Added sugars25 g
Fibre0.6 g
Fat0.1 g
Saturated fat0.0 g
Cholesterol0 mg
Sodium530 mg
Calcium12.8 mg
Potassium60.7 mg
Iron0.1 mg
Vitamin A0 mcg
Vitamin C4.0 mg
Vitamin D0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy pickled red cabbage

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Ingredients

Acetic acid, Acid, Preservative, Red cabbage, Salt, Sodium metabisulphite, Spirit vinegar, Sugar, Water

Allergens

Contains: Sulphur dioxide and sulphites

Frequently asked questions

How many calories are in pickled red cabbage?

Per 100 g of pickled red cabbage there are 50 calories.

How much protein is in pickled red cabbage?

Per 100 g of pickled red cabbage there are 0.244 g protein.

How many carbohydrates are in pickled red cabbage?

Per 100 g of pickled red cabbage there are 11.654 g carbohydrates. Of which 11.531 g sugars.

How much sugar is in pickled red cabbage?

Per 100 g of pickled red cabbage there are 11.531 g sugars.

How much sodium (salt) is in pickled red cabbage?

Per 100 g of pickled red cabbage there are 529.604 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in pickled red cabbage?

Per 100 g of pickled red cabbage there are 0.6 g fibre. Fibre is important for digestive health.

What are the main ingredients in pickled red cabbage?

The main ingredients in pickled red cabbage are: Acetic acid, Acid, Preservative, Red cabbage, Salt.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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