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16 Thick Pork Sausages Irish Recipe — Calories, Nutrition & Ingredients

UPC 5057172726417 Sausages Updated 16 Oct 2026

16 Thick Pork Sausages Irish Recipe
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
219per 100 g
Protein
10 gper 100 g
Carbs
14 gper 100 g
Fat
13 gper 100 g

Where to buy

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Per 100 g, 16 Thick Pork Sausages Irish Recipe has 219 calories, 10 g protein and 13 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium HFSS

Nutrition

Typical valuesPer 100 g
Energy 916 kJ / 219 kcal
Fat 13 g
of which saturates 4.7 g
Carbohydrate 14 g
of which sugars 0.5 g
Fibre 1.5 g
Protein 10 g
Salt 1.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein10 g
Carbohydrates14 g
Sugars0.5 g
Fibre1.5 g
Fat13 g
Saturated fat4.7 g
Sodium440 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 16 Thick Pork Sausages Irish Recipe

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Frequently asked questions

How many calories are in 16 Thick Pork Sausages Irish Recipe?

Per 100 g of 16 Thick Pork Sausages Irish Recipe there are 219 calories.

How much protein is in 16 Thick Pork Sausages Irish Recipe?

Per 100 g of 16 Thick Pork Sausages Irish Recipe there are 10.0 g protein.

How many carbohydrates are in 16 Thick Pork Sausages Irish Recipe?

Per 100 g of 16 Thick Pork Sausages Irish Recipe there are 14.0 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in 16 Thick Pork Sausages Irish Recipe?

Per 100 g of 16 Thick Pork Sausages Irish Recipe there are 0.5 g sugars.

How much sodium (salt) is in 16 Thick Pork Sausages Irish Recipe?

Per 100 g of 16 Thick Pork Sausages Irish Recipe there are 440.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in 16 Thick Pork Sausages Irish Recipe?

Per 100 g of 16 Thick Pork Sausages Irish Recipe there are 1.5 g fibre. Fibre is important for digestive health.

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