Low Alcohol Cabernet Tempranillo — Calories, Nutrition & Ingredients

UPC 5057373618054 Wines Updated 16 Oct 2026

Low Alcohol Cabernet Tempranillo
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
31per 100 ml
Protein
0 gper 100 ml
Carbs
10.1 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per 100 ml, Low Alcohol Cabernet Tempranillo has 31 calories, 0 g protein and 0 g fat.

Label highlights: Fat: low Saturates: low Sugars: low

Nutrition

Typical valuesPer 100 ml
Energy 130 kJ / 31 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 10.1 g
of which sugars 1.2 g
Fibre 0 g
Protein 0 g
Salt —

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 ml and custom amounts

Nutrition per amount

31 calories in 100 ml
Protein0 g
Carbohydrates10.1 g
Sugars1.2 g
Added sugars0 g
Fibre0 g
Fat0 g
Saturated fat0 g

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Low Alcohol Cabernet Tempranillo

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Ingredients

Acidity regulator, Carbon dioxide, Concentrated grape must, Dimethyl dicarbonate, L(+)-tartaric acid, Lactic acid, Packaging gas, Potassium metabisulphite, Potassium Polyaspartate, Potassium sorbate, Preservative, Stabiliser

Frequently asked questions

How many calories are in Low Alcohol Cabernet Tempranillo?

Per 100 g of Low Alcohol Cabernet Tempranillo there are 31 calories.

How much protein is in Low Alcohol Cabernet Tempranillo?

Per 100 g of Low Alcohol Cabernet Tempranillo there are 0.0 g protein.

How many carbohydrates are in Low Alcohol Cabernet Tempranillo?

Per 100 g of Low Alcohol Cabernet Tempranillo there are 10.1 g carbohydrates. Of which 1.2 g sugars.

How much sugar is in Low Alcohol Cabernet Tempranillo?

Per 100 g of Low Alcohol Cabernet Tempranillo there are 1.2 g sugars.

How much fibre is in Low Alcohol Cabernet Tempranillo?

Per 100 g of Low Alcohol Cabernet Tempranillo there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Low Alcohol Cabernet Tempranillo?

The main ingredients in Low Alcohol Cabernet Tempranillo are: Acidity regulator, Carbon dioxide, Concentrated grape must, Dimethyl dicarbonate, L(+)-tartaric acid.

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Level of processing

4
Highly Processed
12 ingredients · 6 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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