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Pitted olives with basil & garlic — Calories, Nutrition & Ingredients

UPC 5057753283964 Green pitted olives Updated 16 Oct 2026

Pitted olives with basil & garlic
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
208per 100 g
Protein
1.4 gper 100 g
Carbs
2 gper 100 g
Fat
21 gper 100 g

Where to buy

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Per 100 g, Pitted olives with basil & garlic has 208 calories, 1.4 g protein and 21 g fat.

Label highlights: Fat: high Saturates: medium Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 21 g per 100 g (red above 17.50 g)
  • Salt: 3.35 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 870 kJ / 208 kcal
Fat 21 g
of which saturates 3.8 g
Carbohydrate 2 g
of which sugars 2 g
Fibre 2.5 g
Protein 1.4 g
Salt 3.35 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

208 calories in 100 g
Protein1.4 g
Carbohydrates2 g
Sugars2 g
Added sugars0 g
Fibre2.5 g
Fat21 g
Saturated fat3.8 g
Sodium1338 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pitted olives with basil & garlic

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity regulator, Basil, Flavouring, Garlic, Lactic acid, Olive oil, Salt

Frequently asked questions

How many calories are in Pitted olives with basil & garlic?

Per 100 g of Pitted olives with basil & garlic there are 208 calories.

How much protein is in Pitted olives with basil & garlic?

Per 100 g of Pitted olives with basil & garlic there are 1.4 g protein.

How many carbohydrates are in Pitted olives with basil & garlic?

Per 100 g of Pitted olives with basil & garlic there are 2.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Pitted olives with basil & garlic?

Per 100 g of Pitted olives with basil & garlic there are 2.0 g sugars.

How much sodium (salt) is in Pitted olives with basil & garlic?

Per 100 g of Pitted olives with basil & garlic there are 1338.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pitted olives with basil & garlic?

Per 100 g of Pitted olives with basil & garlic there are 2.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Pitted olives with basil & garlic?

The main ingredients in Pitted olives with basil & garlic are: Acidity regulator, Basil, Flavouring, Garlic, Lactic acid.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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