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Marks & Spencer
Sponge cake Mix
|
co-op
Scone mix
|
|
|---|---|---|
| Calories |
353 kcal
|
293 kcal
Lowest
|
| Protein |
5.9 g
|
7.5 g
Highest
|
| Fat |
12.2 g
|
7.1 g
Lowest
|
| Saturated fat |
8.4 g
|
2.8 g
Lowest
|
| Carbohydrates |
54.4 g
|
49 g
Lowest
|
| Sugars |
29.9 g
|
9.6 g
Lowest
|
| Sodium |
40 mg
Lowest
|
180 mg
|
| Ingredients | Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Caster Sugar Raising Agent: E501, Calcium Phosphates. | Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Raising Agents (Monocalcium phosphate, Sodium hydrogen carbonate, Potassium hydrogen carbonate), Rapeseed Oil. |
| Allergens | — | — |