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Marks & Spencer
Vegan Thai Green Curry
|
Dal Palak
|
|
|---|---|---|
| Calories |
97 kcal
|
82 kcal
Lowest
|
| Protein |
3.2 g
|
4 g
Highest
|
| Fat |
4.1 g
|
2.7 g
Lowest
|
| Saturated fat |
3.6 g
|
0.3 g
Lowest
|
| Carbohydrates |
10 g
|
9.5 g
Lowest
|
| Sugars |
3 g
|
1.2 g
Lowest
|
| Sodium |
200 mg
Lowest
|
304 mg
|
| Ingredients | Cooked White Rice (Water, Rice) Water, Butternut Squash (10%), Desiccated Coconut (9%), Red Peppers (8%), Bamboo Shoots (5%) Spring Onions Water Chestnuts, Ginger Purée (3%) Cornflour, Lemongrass, Sugar, Ground Spices … | Boiled Pulses (53%) [Water, Chana Dal, Red Lentils, Toor Dal], Water, Spinach (14.7%), Tomato, Onion, Sunflower Oil, Garlic (0.8%), Salt, Coriander Powder, Coriander leaves, Cumin Seeds (0.2%), Ginger, Red Chilli … |
| Allergens | — | — May contain: Gluten, Nuts, Peanuts, Soybeans |