Dal Palak — Calories, Nutrition & Ingredients

300 g UPC 8901047812064 Curry sauces Updated 16 Oct 2026

Dal Palak
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
82per 100 g
Protein
4 gper 100 g
Carbs
9.5 gper 100 g
Fat
2.7 gper 100 g

Where to buy

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Per 100 g, Dal Palak has 82 calories, 4 g protein and 2.7 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 343 kJ / 82 kcal
Fat 2.7 g
of which saturates 0.3 g
Carbohydrate 9.5 g
of which sugars 1.2 g
Fibre 1.9 g
Protein 4 g
Salt 0.76 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

82 calories in 100 g
Protein4 g
Carbohydrates9.5 g
Sugars1.2 g
Added sugars0 g
Fibre1.9 g
Fat2.7 g
Saturated fat0.3 g
Sodium304 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Dal Palak

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Ingredients

Chickpea, Coriander leaf, Cumin seeds, Garam masala, Garlic, Ginger, Green chili pepper, Mango, Onion, Pulse, Red chili pepper, Red lentils, Salt, Spinach, Sunflower oil, Tomato, Toor Dal, Turmeric powder, Water

Allergens

May contain: Gluten, Nuts, Peanuts, Soybeans

Frequently asked questions

How many calories are in Dal Palak?

Per 100 g of Dal Palak there are 82 calories.

How much protein is in Dal Palak?

Per 100 g of Dal Palak there are 4.0 g protein.

How many carbohydrates are in Dal Palak?

Per 100 g of Dal Palak there are 9.5 g carbohydrates. Of which 1.2 g sugars.

How much sugar is in Dal Palak?

Per 100 g of Dal Palak there are 1.2 g sugars.

How much sodium (salt) is in Dal Palak?

Per 100 g of Dal Palak there are 304.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Dal Palak?

Per 100 g of Dal Palak there are 1.9 g fibre. Fibre is important for digestive health.

What are the main ingredients in Dal Palak?

The main ingredients in Dal Palak are: Chickpea, Coriander leaf, Cumin seeds, Garam masala, Garlic.

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Level of processing

4
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19 ingredients
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Nutrition breakdown

Macronutrients

Types of fat

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