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	Four Seasons Mixed Vegetables
Calories	58.3 kcal
Protein	3 g
Fat	1.1 g
Saturated fat	0.2 g
Carbohydrates	7.4 g
Sugars	3.1 g
Sodium	—
Ingredients	CARROT (25%), PEAS (25%), GREEN BEANS (25%), SWEETCORN (25%).
Allergens	—