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Prosciutto di Parma
|
Parma Ham
|
|
|---|---|---|
| Calories |
268 kcal
|
263 kcal
Lowest
|
| Protein |
30.5 g
Highest
|
29 g
|
| Fat |
16.2 g
|
5 g
Lowest
|
| Saturated fat |
5.8 g
|
1.9 g
Lowest
|
| Carbohydrates |
0 g
Lowest
|
0.5 g
|
| Sugars |
0 g
Lowest
|
0.5 g
|
| Sodium |
1960 mg
|
1680 mg
Lowest
|
| Ingredients | — | 06 parma ham. minimum 18 month matured. ingredients pork leg, sea salt. made using 130g of raw pork per 100g of parma ham. some moisture is lost during curing and … |
| Allergens | — | — |