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Co-op Bakery
4 Large White Baps
|
Baker Tom’s
Organic Sourdough
|
|
|---|---|---|
| Calories |
262 kcal
|
205 kcal
Lowest
|
| Protein |
8.5 g
Highest
|
6.5 g
|
| Fat |
3.4 g
|
0.7 g
Lowest
|
| Saturated fat |
1.4 g
|
0.2 g
Lowest
|
| Carbohydrates |
48 g
|
45 g
Lowest
|
| Sugars |
4.7 g
|
0.3 g
Lowest
|
| Sodium |
328 mg
Lowest
|
600 mg
|
| Ingredients | Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Dextrose, Yeast, Salt, Wheat Flour, Fermented Wheat Flour, Emulsifiers (Mono-and diglycerides of fatty acids - Vegetable, Mono-and … | Organic Wheat Flour (contains Calcium, Iron, Niacin, Thiamin), Water, Sourdough Starter (Water, Organic Rye Flour), Organic Wholemeal Wheat Flour, Sea Salt, Organic Durum Wheat Semolina. |
| Allergens | — | — |