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Parma Ham
|
|
|---|---|
| Calories |
263 kcal
|
| Protein |
29 g
|
| Fat |
5 g
|
| Saturated fat |
1.9 g
|
| Carbohydrates |
0.5 g
|
| Sugars |
0.5 g
|
| Sodium |
1680 mg
|
| Ingredients | 06 parma ham. minimum 18 month matured. ingredients pork leg, sea salt. made using 130g of raw pork per 100g of parma ham. some moisture is lost during curing and … |
| Allergens | — |