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Waitrose
Wholemeal bread thick sliced
|
Warburtons
Make it grain
|
|
|---|---|---|
| Calories |
232 kcal
Lowest
|
237 kcal
|
| Protein |
10.8 g
|
12.6 g
Highest
|
| Fat |
1.9 g
|
1.8 g
Lowest
|
| Saturated fat |
0.7 g
|
0.4 g
Lowest
|
| Carbohydrates |
39.1 g
Lowest
|
39.4 g
|
| Sugars |
2.6 g
Lowest
|
3.5 g
|
| Sodium |
400 mg
|
380 mg
Lowest
|
| Ingredients | Wholemeal _wheat_ flour, water, yeast, fortified wheat flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamin), salt, fermented _wheat_ flour, _wheat_ gluten, _barley_ malt flour, emulsifiers (mono - and diacetyl tartaric … | Wholemeal Wheat Flour, Water, Malted Wheat Flakes (10%), Wheat Gluten, Liquid Barley Sourdough (4%) (Water, Barley Flour, Starter Culture), Maris Otter Barley Malt Grains (2%), Yeast, Demerara Sugar, Salt, Vegetable … |
| Allergens | Gluten | — |