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Kingsmill
Soft White Bread
|
|
|---|---|
| Calories |
238 kcal
|
| Protein |
8 g
|
| Fat |
2 g
|
| Saturated fat |
0.6 g
|
| Carbohydrates |
45.6 g
|
| Sugars |
3.8 g
|
| Sodium |
380 mg
|
| Ingredients | Wheat Flour (with calcium, iron, niacin (B) and thiamin (B1)), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm Sustainable Soya Flour: Vinegar, Preservative: Calcium Propionate, Emulsifier: E472e; Flour Treatment Agent: … |
| Allergens | — |