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	Marks & Spencer Vegetables spring rolls
Calories	177 kcal
Protein	3.5 g
Fat	7.4 g
Saturated fat	0.9 g
Carbohydrates	23 g
Sugars	2.1 g
Sodium	327 mg
Ingredients	Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Beansprouts (13%). Water Carrots (10%) Edamame Soybeans (10%) Water G, Chestnuts (10%) Rapeseed Oil Red Peppers (6%) Cornflour. Cooked Rice …
Allergens	Milk, Sesame seeds