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CRISP BAKES BAKERY delights CRISP BAKES
Calories
408 kcal
Protein
15 g
Fat
5 g
Saturated fat
1.5 g
Carbohydrates
74 g
Sugars
8.2 g
Sodium
160 mg
Ingredients wheat flour, sugar, yeast, glucose sup emulsifiers (soya lecithin, polysorbate 80, sodium stearate), rapeseed oil, egg, salt, fructo - oligosaccharides, wheat fibre, rye flour, flour treatment agent (ascorbic acid). allergen …
Allergens — May contain: Gluten, Sesame seeds
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