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Ryvita
PUMPKIN SEED & OAT CRISPBREAD
|
Jacob's
Flatbreads Salt & Pepper
|
|
|---|---|---|
| Calories |
384 kcal
Lowest
|
419 kcal
|
| Protein |
13.6 g
Highest
|
11.3 g
|
| Fat |
8.8 g
|
8.7 g
Lowest
|
| Saturated fat |
1.6 g
Lowest
|
3.1 g
|
| Carbohydrates |
56 g
Lowest
|
71.4 g
|
| Sugars |
3.2 g
|
1.9 g
Lowest
|
| Sodium |
192 mg
Lowest
|
440 mg
|
| Ingredients | RYE (Wholegrain Flour, Bran), Pumpkin Seeds (12%), Wholegrain OATS (10%), Salt. Made with 70g of Wholegrain RYE Flour per 100g of product. ALLERGY ADVICE: Rye. MAY ALSO CONTAIN: Other Gluten … | Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Poppy Seeds (4%), Barley Malt Extract, Dried Autolysed Yeast, Salt, Black Pepper, Raising Agent (Sodium Bicarbonate). |
| Allergens | Gluten, Sesame seeds May contain: Gluten, Sesame seeds, Soybeans | — |