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Sainsbury's
Taste the Difference Walnut Cob
|
Marks & Spencer
White chocolate cake
|
|
|---|---|---|
| Calories |
277 kcal
Lowest
|
417 kcal
|
| Protein |
9.5 g
Highest
|
4.2 g
|
| Fat |
7.3 g
Lowest
|
19.6 g
|
| Saturated fat |
3.5 g
Lowest
|
11.1 g
|
| Carbohydrates |
41.5 g
Lowest
|
53.7 g
|
| Sugars |
2.3 g
Lowest
|
39.5 g
|
| Sodium |
386 mg
|
180 mg
Lowest
|
| Ingredients | Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Walnuts (10%), Rye Flour, Wheat Bran, Yeast, Rice Flour, Salt. Malted Barley Flour, Rapeseed Oil, Flour Treatment Agent: … | — |
| Allergens | — | — |