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	Cook Beef Bourguignon
Calories	96 kcal
Protein	14.7 g
Fat	2.2 g
Saturated fat	—
Carbohydrates	4.7 g
Sugars	2.1 g
Sodium	264 mg
Ingredients	Rump Beef (23%), Merlot Wine (14%) [Sulphites], Red Wine [Sulphites], Onions, Cup Mushrooms (10%), Water, Smoked Back Bacon (8%) (Pork, Water, Salt, Brown Sugar, Dried Vegetable & Fruit Powder (Sea …
Allergens	Sulphur dioxide and sulphites