Field Doctor

Chicken Tagine — Calories, Nutrition & Ingredients

UPC 5060987500578 Updated 16 Oct 2026

Calories
127per 100 g
Protein
7.3 gper 100 g
Carbs
13.7 gper 100 g
Fat
4.3 gper 100 g

Where to buy

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Per serving (371 g): 473 calories. Per 100 g: 127 calories, 7.3 g protein, 4.3 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 371 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 533 kJ / 127 kcal 1979 kJ / 473 kcal (24%)
Fat 4.3 g 16.0 g (23%)
of which saturates 0.6 g 2.4 g (12%)
Carbohydrate 13.7 g 51.0 g (20%)
of which sugars 2.7 g 10.0 g (11%)
Fibre 2.2 g 8.0 g
Protein 7.3 g 27.0 g (54%)
Salt 0.45 g 1.67 g (28%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

127 calories in 100 g
Protein7.3 g
Carbohydrates13.7 g
Sugars2.7 g
Fibre2.2 g
Fat4.3 g
Saturated fat0.6 g
Sodium180 mg
Vitamin A207 mcg
Vitamin D1.3 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Chicken Tagine

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Frequently asked questions

How many calories are in Chicken Tagine?

Per 100 g of Chicken Tagine there are 127 calories.

How much protein is in Chicken Tagine?

Per 100 g of Chicken Tagine there are 7.278 g protein.

How many carbohydrates are in Chicken Tagine?

Per 100 g of Chicken Tagine there are 13.747 g carbohydrates. Of which 2.695 g sugars.

How much sugar is in Chicken Tagine?

Per 100 g of Chicken Tagine there are 2.695 g sugars.

How much sodium (salt) is in Chicken Tagine?

Per 100 g of Chicken Tagine there are 180.323 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Chicken Tagine?

Per 100 g of Chicken Tagine there are 2.156 g fibre. Fibre is important for digestive health.