Stocked Food

Pork Rendang — Calories, Nutrition & Ingredients

560g UPC 5065010803046 Frozen ready-made meals Updated 16 Oct 2026

Pork Rendang
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
106per 100 g
Protein
8.3 gper 100 g
Carbs
8 gper 100 g
Fat
5.5 gper 100 g

Where to buy

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Per serving (70 g): 74 calories. Per 100 g: 106 calories, 8.3 g protein, 5.5 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium Contains SoybeansContains Sulphur dioxide and sulphites

Nutrition

Portion size: 70 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 444 kJ / 106 kcal 310 kJ / 74 kcal (4%)
Fat 5.5 g 3.9 g (6%)
of which saturates 3.8 g 2.7 g (13%)
Carbohydrate 8 g 5.6 g (2%)
of which sugars 4 g 2.8 g (3%)
Fibre 1.8 g 1.3 g
Protein 8.3 g 5.8 g (12%)
Salt 0.49 g 0.34 g (6%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein8.3 g
Carbohydrates8 g
Sugars4 g
Added sugars0.1 g
Fibre1.8 g
Fat5.5 g
Saturated fat3.8 g
Sodium196 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pork Rendang

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Chili pepper, Chopped tomato, Cinnamon, Citric acid, Coconut milk, Coriander, Corn starch, Cumin, Garlic, Ginger, Green bean, Lemongrass, Lime juice, Lime leaf, Onion, Pork, Potato, Rapeseed oil, Salt, Soy sauce, Sugar, Water

Allergens

Contains: Soybeans, Sulphur dioxide and sulphites

Frequently asked questions

How many calories are in Pork Rendang?

Per 100 g of Pork Rendang there are 106 calories.

How much protein is in Pork Rendang?

Per 100 g of Pork Rendang there are 8.3 g protein.

How many carbohydrates are in Pork Rendang?

Per 100 g of Pork Rendang there are 8.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Pork Rendang?

Per 100 g of Pork Rendang there are 4.0 g sugars.

How much sodium (salt) is in Pork Rendang?

Per 100 g of Pork Rendang there are 196.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pork Rendang?

Per 100 g of Pork Rendang there are 1.8 g fibre. Fibre is important for digestive health.

What are the main ingredients in Pork Rendang?

The main ingredients in Pork Rendang are: Chili pepper, Chopped tomato, Cinnamon, Citric acid, Coconut milk.

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Level of processing

4
Highly Processed
22 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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