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Spirulina Thai Green Curry — Calories, Nutrition & Ingredients

300 g UPC 5065015012115 Dairy Free Updated 16 Oct 2026

Calories
96.7per 100 g
Protein
1.5 gper 100 g
Carbs
7 gper 100 g
Fat
6.7 gper 100 g

Where to buy

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Per serving (300 g): 290 calories. Per 100 g: 96.7 calories, 1.5 g protein, 6.7 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: high Contains Celery

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 11.00 g per portion (red above 6 g)
  • Salt: 2.50 g per portion (red above 1.80 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 300 g

Per 100 gPer portion (%RI*)
Energy 404 kJ / 97 kcal 1213 kJ / 290 kcal (15%)
Fat 6.7 g 20.0 g (29%)
of which saturates 3.7 g 11.0 g (55%)
Carbohydrate 7 g 21 g (8%)
of which sugars 3.7 g 11.0 g (12%)
Fibre 2.0 g 6.1 g
Protein 1.5 g 4.6 g (9%)
Salt 0.83 g 2.50 g (42%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

96.7 calories in 100 g
Protein1.5 g
Carbohydrates7 g
Sugars3.7 g
Added sugars0.9 g
Fibre2.0 g
Fat6.7 g
Saturated fat3.7 g
Sodium333 mg
Vitamin A139 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Spirulina Thai Green Curry

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity regulator, Antioxidant, Baby corn, Bamboo shoot, Blend Of Olive Pomace Oil, Butternut squash, Celery, Citric acid, Coconut milk, Coriander seed, Corn flour, Cumin, Emulsifier, Galangal, Garlic, Ginger, Green chili pepper, Green Curry Paste, Guar gum, Kaffir lime peel, Leek, Lemongrass, Natural unrefined cane sugar, Nutmeg, Onion, Pak choi, Polyoxyethylene sorbitan monostearate, Salt, Sodium carboxy methyl cellulose, Spirulina powder, Stabiliser, Sunflower oil, Turmeric, Vegetable broth, Water

Allergens

Contains: Celery

May contain: Mustard, Soybeans, Sulphur dioxide and sulphites

Frequently asked questions

How many calories are in Spirulina Thai Green Curry?

Per 100 g of Spirulina Thai Green Curry there are 97 calories.

How much protein is in Spirulina Thai Green Curry?

Per 100 g of Spirulina Thai Green Curry there are 1.533 g protein.

How many carbohydrates are in Spirulina Thai Green Curry?

Per 100 g of Spirulina Thai Green Curry there are 7.0 g carbohydrates. Of which 3.667 g sugars.

How much sugar is in Spirulina Thai Green Curry?

Per 100 g of Spirulina Thai Green Curry there are 3.667 g sugars.

How much sodium (salt) is in Spirulina Thai Green Curry?

Per 100 g of Spirulina Thai Green Curry there are 333.333 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Spirulina Thai Green Curry?

Per 100 g of Spirulina Thai Green Curry there are 2.033 g fibre. Fibre is important for digestive health.

What are the main ingredients in Spirulina Thai Green Curry?

The main ingredients in Spirulina Thai Green Curry are: Acidity regulator, Antioxidant, Baby corn, Bamboo shoot, Blend Of Olive Pomace Oil.

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Level of processing

5
Ultra-Processed
35 ingredients · 4 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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