Caseificio Villa

Mozzarella — Calories, Nutrition & Ingredients

4 x 125 g UPC 8010558101151 Mozzarella Updated 16 Oct 2026

Mozzarella
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
213per serving
Protein
18 gper 100 g
Carbs
0.4 gper 100 g
Fat
15.5 gper 100 g

Where to buy

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Per 100 g, Mozzarella has 213 calories, 18 g protein and 15.5 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 10.60 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 891 kJ / 213 kcal
Fat 15.5 g
of which saturates 10.6 g
Carbohydrate 0.4 g
of which sugars 0.3 g
Fibre 0 g
Protein 18 g
Salt 0.53 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

213 calories in 100 g
Protein18 g
Carbohydrates0.4 g
Sugars0.3 g
Added sugars0 g
Fibre0 g
Fat15.5 g
Saturated fat10.6 g
Cholesterol79 mg
Sodium212 mg
Calcium545 mg
Potassium76 mg
Iron0.4 mg
Vitamin A174 mcg
Vitamin C0 mg
Vitamin D0.4 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Mozzarella

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Ingredients

Cow mozzarella

Frequently asked questions

How many calories are in Mozzarella?

Per 100 g of Mozzarella there are 213 calories.

How much protein is in Mozzarella?

Per 100 g of Mozzarella there are 18.0 g protein.

How many carbohydrates are in Mozzarella?

Per 100 g of Mozzarella there are 0.4 g carbohydrates. Of which 0.3 g sugars.

How much sugar is in Mozzarella?

Per 100 g of Mozzarella there are 0.3 g sugars.

How much sodium (salt) is in Mozzarella?

Per 100 g of Mozzarella there are 212.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Mozzarella?

Per 100 g of Mozzarella there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Mozzarella?

The main ingredients in Mozzarella are: Cow mozzarella.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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