Marks & Spencer

Rendang Paste — Calories, Nutrition & Ingredients

UPC 29214471 Curry sauces Updated 16 Oct 2026

Rendang Paste
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
66.7per 100 g
Protein
1.8 gper 100 g
Carbs
9.1 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (45 g): 30 calories. Per 100 g: 66.7 calories, 1.8 g protein, 1.6 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 45 g

Per 100 gPer portion (%RI*)
Energy 279 kJ / 67 kcal 126 kJ / 30 kcal (2%)
Fat 1.6 g 0.7 g (1%)
of which saturates 0.2 g 0.1 g (0%)
Carbohydrate 9.1 g 4.1 g (2%)
of which sugars 4.9 g 2.2 g (2%)
Fibre 4.9 g 2.2 g
Protein 1.8 g 0.8 g (2%)
Salt 1.47 g 0.66 g (11%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

66.7 calories in 100 g
Protein1.8 g
Carbohydrates9.1 g
Sugars4.9 g
Added sugars0 g
Fibre4.9 g
Fat1.6 g
Saturated fat0.2 g
Sodium587 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Rendang Paste

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Ingredients

4 Jar Salt Acidity Regulator, Cassia, Citric acid, Concentrated Tamarind Ginger Puree, Coriander Cumin, Lemongrass, Peanut, Red chili pepper, Sweet Cinnamon, Turmeric, Water Onions, Xanthan gum

Frequently asked questions

How many calories are in Rendang Paste?

Per 100 g of Rendang Paste there are 67 calories.

How much protein is in Rendang Paste?

Per 100 g of Rendang Paste there are 1.778 g protein.

How many carbohydrates are in Rendang Paste?

Per 100 g of Rendang Paste there are 9.111 g carbohydrates. Of which 4.889 g sugars.

How much sugar is in Rendang Paste?

Per 100 g of Rendang Paste there are 4.889 g sugars.

How much sodium (salt) is in Rendang Paste?

Per 100 g of Rendang Paste there are 586.667 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Rendang Paste?

Per 100 g of Rendang Paste there are 4.889 g fibre. Fibre is important for digestive health.

What are the main ingredients in Rendang Paste?

The main ingredients in Rendang Paste are: 4 Jar Salt Acidity Regulator, Cassia, Citric acid, Concentrated Tamarind Ginger Puree, Coriander Cumin.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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