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Cooked ham — Calories, Nutrition & Ingredients

UPC 4056489111924 White hams Updated 16 Oct 2026

Cooked ham
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
122per 100 g
Protein
24 gper 100 g
Carbs
0.8 gper 100 g
Fat
2.4 gper 100 g

Where to buy

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Per serving (17 g): 21 calories. Per 100 g: 122 calories, 24 g protein, 2.4 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 17 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 510 kJ / 122 kcal 87 kJ / 21 kcal (1%)
Fat 2.4 g 0.4 g (1%)
of which saturates 1.2 g 0.2 g (1%)
Carbohydrate 0.8 g 0.1 g (0%)
of which sugars 0.8 g 0.1 g (0%)
Protein 24 g 4.1 g (8%)
Salt 1.48 g 0.25 g (4%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

122 calories in 100 g
Protein24 g
Carbohydrates0.8 g
Sugars0.8 g
Added sugars0.4 g
Fat2.4 g
Saturated fat1.2 g
Sodium590 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cooked ham

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Ingredients

Antioxidant, Ingredients British Pork, Preservative, Salt, Sodium ascorbate, Sodium nitrite, Stabiliser, Sugar, Triphosphates

Frequently asked questions

How many calories are in Cooked ham?

Per 100 g of Cooked ham there are 122 calories.

How much protein is in Cooked ham?

Per 100 g of Cooked ham there are 24.0 g protein.

How many carbohydrates are in Cooked ham?

Per 100 g of Cooked ham there are 0.8 g carbohydrates. Of which 0.8 g sugars.

How much sugar is in Cooked ham?

Per 100 g of Cooked ham there are 0.8 g sugars.

How much sodium (salt) is in Cooked ham?

Per 100 g of Cooked ham there are 590.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Cooked ham?

The main ingredients in Cooked ham are: Antioxidant, Ingredients British Pork, Preservative, Salt, Sodium ascorbate.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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