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Custard — Calories, Nutrition & Ingredients

1 kg UPC 4056489438571 Custards and pastry creams Updated 16 Oct 2026

Custard
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
100per serving
Protein
2.3 gper 100 g
Carbs
16 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per 100 g, Custard has 100 calories, 2.3 g protein and 2.9 g fat.

Label highlights: Fat: low Saturates: medium Sugars: medium Salt: medium HFSS

Nutrition

Per 100 g
Energy 418 kJ / 100 kcal
Fat 2.9 g
of which saturates 1.6 g
Carbohydrate 16 g
of which sugars 11 g
Fibre 0.5 g
Protein 2.3 g
Salt 0.63 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein2.3 g
Carbohydrates16 g
Sugars11 g
Added sugars5.5 g
Fibre0.5 g
Fat2.9 g
Saturated fat1.6 g
Cholesterol2.5 mg
Sodium252 mg
Calcium105 mg
Potassium114 mg
Iron0.1 mg
Vitamin A1.2 mcg
Vitamin C1.0 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Custard

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Buttermilk, Carotene, Colour - color, Milk proteins, Modified corn starch, Natural flavouring, Palm oil, Paprika extract, Skimmed milk, Sugar, Water

Frequently asked questions

How many calories are in Custard?

Per 100 g of Custard there are 100 calories.

How much protein is in Custard?

Per 100 g of Custard there are 2.3 g protein.

How many carbohydrates are in Custard?

Per 100 g of Custard there are 16.0 g carbohydrates. Of which 11.0 g sugars.

How much sugar is in Custard?

Per 100 g of Custard there are 11.0 g sugars.

How much sodium (salt) is in Custard?

Per 100 g of Custard there are 252.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Custard?

Per 100 g of Custard there are 0.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Custard?

The main ingredients in Custard are: Buttermilk, Carotene, Colour - color, Milk proteins, Modified corn starch.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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