Ocean Sea

4 battered fish — Calories, Nutrition & Ingredients

UPC 4056489627289 Fishes Updated 16 Oct 2026

4 battered fish
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
183per serving
Protein
13.1 gper 100 g
Carbs
15.3 gper 100 g
Fat
7.5 gper 100 g

Where to buy

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Per 100 g, 4 battered fish has 183 calories, 13.1 g protein and 7.5 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 766 kJ / 183 kcal
Fat 7.5 g
of which saturates 0.6 g
Carbohydrate 15.3 g
of which sugars 1.6 g
Fibre 1 g
Protein 13.1 g
Salt 1.02 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

183 calories in 100 g
Protein13.1 g
Carbohydrates15.3 g
Sugars1.6 g
Fibre1 g
Fat7.5 g
Saturated fat0.6 g
Sodium408 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 4 battered fish

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Frequently asked questions

How many calories are in 4 battered fish?

Per 100 g of 4 battered fish there are 183 calories.

How much protein is in 4 battered fish?

Per 100 g of 4 battered fish there are 13.1 g protein.

How many carbohydrates are in 4 battered fish?

Per 100 g of 4 battered fish there are 15.3 g carbohydrates. Of which 1.6 g sugars.

How much sugar is in 4 battered fish?

Per 100 g of 4 battered fish there are 1.6 g sugars.

How much sodium (salt) is in 4 battered fish?

Per 100 g of 4 battered fish there are 408.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in 4 battered fish?

Per 100 g of 4 battered fish there are 1.0 g fibre. Fibre is important for digestive health.

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