Gianni's

Vegan Caramelised Biscuit Ice Cream — Calories, Nutrition & Ingredients

UPC 4069365222492 Updated 16 Oct 2026

Vegan Caramelised Biscuit Ice Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
246per 100 g
Protein
1.9 gper 100 g
Carbs
28.1 gper 100 g
Fat
14.0 gper 100 g

Where to buy

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Per serving (67 g): 165 calories. Per 100 g: 246 calories, 1.9 g protein, 14.0 g fat.

Label highlights: Fat: medium Saturates: high Sugars: medium Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 8.66 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 67 g

Per 100 gPer portion (%RI*)
Energy 1030 kJ / 246 kcal 690 kJ / 165 kcal (8%)
Fat 14.0 g 9.4 g (13%)
of which saturates 8.7 g 5.8 g (29%)
Carbohydrate 28.1 g 18.8 g (7%)
of which sugars 21.9 g 14.7 g (16%)
Fibre 0.4 g 0.3 g
Protein 1.9 g 1.3 g (3%)
Salt 0.25 g 0.17 g (3%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein1.9 g
Carbohydrates28.1 g
Sugars21.9 g
Added sugars22.7 g
Fibre0.4 g
Fat14.0 g
Saturated fat8.7 g
Sodium100 mg

Ingredient flags

Contains added sugars or syrups Contains canola / rapeseed oil Contains palm oil Contains soy Contains wheat Lists gluten grains

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Vegan Caramelised Biscuit Ice Cream

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Acidity regulator, Biscuit pieces, Broad bean flour, Candy sugar, Caramelised Biscuit Ice Cream, Caramelised Biscuit Sauce, Carrageenan, Cinnamon powder, Citric acid, Coconut oil, Emulsifier, Flavouring, Fructose Invert Sugar Syrup, Fructose syrup, Guar gum, Invert sugar syrup, Lecithins, Locust bean gum, Mono- and diglycerides of fatty acids, Non-hydrogenated vegetable fats, Nutmeg, Palm oil, Raising agent, Rapeseed oil, Salt, Sodium carbonates, Soya flour, Stabiliser, Sucrose, Sunflower, Trehalose Oat Extract, Water, Wheat flour

Frequently asked questions

How many calories are in Vegan Caramelised Biscuit Ice Cream?

Per 100 g of Vegan Caramelised Biscuit Ice Cream there are 246 calories.

How much protein is in Vegan Caramelised Biscuit Ice Cream?

Per 100 g of Vegan Caramelised Biscuit Ice Cream there are 1.94 g protein.

How many carbohydrates are in Vegan Caramelised Biscuit Ice Cream?

Per 100 g of Vegan Caramelised Biscuit Ice Cream there are 28.06 g carbohydrates. Of which 21.94 g sugars.

How much sugar is in Vegan Caramelised Biscuit Ice Cream?

Per 100 g of Vegan Caramelised Biscuit Ice Cream there are 21.94 g sugars.

How much sodium (salt) is in Vegan Caramelised Biscuit Ice Cream?

Per 100 g of Vegan Caramelised Biscuit Ice Cream there are 100.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Vegan Caramelised Biscuit Ice Cream?

Per 100 g of Vegan Caramelised Biscuit Ice Cream there are 0.448 g fibre. Fibre is important for digestive health.

What are the main ingredients in Vegan Caramelised Biscuit Ice Cream?

The main ingredients in Vegan Caramelised Biscuit Ice Cream are: Acidity regulator, Biscuit pieces, Broad bean flour, Candy sugar, Caramelised Biscuit Ice Cream.

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Level of processing

5
Ultra-Processed
33 ingredients · 7 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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