Village Bakery

4 Bake at Home White Rolls — Calories, Nutrition & Ingredients

300g UPC 4088600011899 Pre-baked breads Updated 16 Oct 2026

4 Bake at Home White Rolls
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
281per 100 g
Protein
9.0 gper 100 g
Carbs
56.5 gper 100 g
Fat
1.3 gper 100 g

Where to buy

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Per serving (68 g): 191 calories. Per 100 g: 281 calories, 9.0 g protein, 1.3 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium Contains Gluten

Nutrition

Portion size: 68 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1175 kJ / 281 kcal 799 kJ / 191 kcal (10%)
Fat 1.3 g 0.9 g (1%)
of which saturates 0.3 g 0.2 g (1%)
Carbohydrate 56.5 g 38.4 g (15%)
of which sugars 3.2 g 2.2 g (2%)
Fibre 3.7 g 2.5 g
Protein 9.0 g 6.1 g (12%)
Salt 1.11 g 0.76 g (13%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein9.0 g
Carbohydrates56.5 g
Sugars3.2 g
Added sugars0 g
Fibre3.7 g
Fat1.3 g
Saturated fat0.3 g
Cholesterol0.0 mg
Sodium446 mg
Calcium33.6 mg
Potassium370 mg
Iron1.9 mg
Vitamin A1.1 mcg
Vitamin C0.2 mg
Vitamin D0.1 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 4 Bake at Home White Rolls

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Antioxidant, Ascorbic acid, Malted wheat flour, Salt, Water, Yeast

Allergens

Contains: Gluten

May contain: Sesame seeds

Frequently asked questions

How many calories are in 4 Bake at Home White Rolls?

Per 100 g of 4 Bake at Home White Rolls there are 281 calories.

How much protein is in 4 Bake at Home White Rolls?

Per 100 g of 4 Bake at Home White Rolls there are 8.971 g protein.

How many carbohydrates are in 4 Bake at Home White Rolls?

Per 100 g of 4 Bake at Home White Rolls there are 56.471 g carbohydrates. Of which 3.235 g sugars.

How much sugar is in 4 Bake at Home White Rolls?

Per 100 g of 4 Bake at Home White Rolls there are 3.235 g sugars.

How much sodium (salt) is in 4 Bake at Home White Rolls?

Per 100 g of 4 Bake at Home White Rolls there are 445.588 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in 4 Bake at Home White Rolls?

Per 100 g of 4 Bake at Home White Rolls there are 3.676 g fibre. Fibre is important for digestive health.

What are the main ingredients in 4 Bake at Home White Rolls?

The main ingredients in 4 Bake at Home White Rolls are: Antioxidant, Ascorbic acid, Malted wheat flour, Salt, Water.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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