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British roast turkey breast — Calories, Nutrition & Ingredients

6 slices UPC 5000169173541 Turkeys Updated 16 Oct 2026

British roast turkey breast
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
109per 100 g
Protein
25.2 gper 100 g
Carbs
0 gper 100 g
Fat
0.8 gper 100 g

Where to buy

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Per serving (21.7 g): 24 calories. Per 100 g: 109 calories, 25.2 g protein, 0.8 g fat.

Label highlights: Fat: low Saturates: low Salt: medium

Nutrition

Portion size: 21.7 g

Per 100 gPer portion (%RI*)
Energy 456 kJ / 109 kcal 99 kJ / 24 kcal (1%)
Fat 0.8 g 0.2 g (0%)
of which saturates 0.3 g 0.1 g (0%)
Carbohydrate 0 g 0 g (0%)
of which sugars — —
Fibre 0.6 g 0.1 g
Protein 25.2 g 5.5 g (11%)
Salt 1.07 g 0.23 g (4%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

109 calories in 100 g
Protein25.2 g
Carbohydrates0 g
Added sugars0 g
Fibre0.6 g
Fat0.8 g
Saturated fat0.3 g
Sodium429 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy British roast turkey breast

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Ingredients

British Turkey Breast, Polyphosphates, Salt, Stabiliser

Frequently asked questions

How many calories are in British roast turkey breast?

Per 100 g of British roast turkey breast there are 109 calories.

How much protein is in British roast turkey breast?

Per 100 g of British roast turkey breast there are 25.2 g protein.

How many carbohydrates are in British roast turkey breast?

Per 100 g of British roast turkey breast there are 0.0 g carbohydrates.

How much sodium (salt) is in British roast turkey breast?

Per 100 g of British roast turkey breast there are 429.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in British roast turkey breast?

Per 100 g of British roast turkey breast there are 0.6 g fibre. Fibre is important for digestive health.

What are the main ingredients in British roast turkey breast?

The main ingredients in British roast turkey breast are: British Turkey Breast, Polyphosphates, Salt, Stabiliser.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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