Essential Waitrose

Malted Wheats — Calories, Nutrition & Ingredients

750g UPC 5000169632727 Extruded cereals Updated 16 Oct 2026

Malted Wheats
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
361per serving
Protein
11.3 gper 100 g
Carbs
69.6 gper 100 g
Fat
1.7 gper 100 g

Where to buy

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Per 100 g, Malted Wheats has 361 calories, 11.3 g protein and 1.7 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium Salt: medium Contains Gluten

Nutrition

Typical valuesPer 100 g
Energy 1510 kJ / 361 kcal
Fat 1.7 g
of which saturates 0.4 g
Carbohydrate 69.6 g
of which sugars 10.6 g
Fibre 10.9 g
Protein 11.3 g
Salt 0.42 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

361 calories in 100 g
Protein11.3 g
Carbohydrates69.6 g
Sugars10.6 g
Added sugars10.6 g
Fibre10.9 g
Fat1.7 g
Saturated fat0.4 g
Sodium168 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Malted Wheats

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Barley malt extract, Folic acid, Invert sugar syrup, Iron, Nicotinic acid, Pantothenic acid, Riboflavins, Salt, Sugar, Thiamin, Vitamin B12, Vitamin B6, Vitamin D, Whole wheat

Allergens

Contains: Gluten

Frequently asked questions

How many calories are in Malted Wheats?

Per 100 g of Malted Wheats there are 361 calories.

How much protein is in Malted Wheats?

Per 100 g of Malted Wheats there are 11.3 g protein.

How many carbohydrates are in Malted Wheats?

Per 100 g of Malted Wheats there are 69.6 g carbohydrates. Of which 10.6 g sugars.

How much sugar is in Malted Wheats?

Per 100 g of Malted Wheats there are 10.6 g sugars.

How much sodium (salt) is in Malted Wheats?

Per 100 g of Malted Wheats there are 168.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Malted Wheats?

Per 100 g of Malted Wheats there are 10.9 g fibre. Fibre is important for digestive health.

What are the main ingredients in Malted Wheats?

The main ingredients in Malted Wheats are: Barley malt extract, Folic acid, Invert sugar syrup, Iron, Nicotinic acid.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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