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Rigatoni — Calories, Nutrition & Ingredients

UPC 5000169634837 Durum wheat pasta Updated 16 Oct 2026

Rigatoni
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
159per 100 g
Protein
6.8 gper 100 g
Carbs
28.6 gper 100 g
Fat
1.5 gper 100 g

Where to buy

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Per serving (201 g): 320 calories. Per 100 g: 159 calories, 6.8 g protein, 1.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 201 g

Per 100 gPer portion (%RI*)
Energy 666 kJ / 159 kcal 1339 kJ / 320 kcal (16%)
Fat 1.5 g 3.0 g (4%)
of which saturates 0.4 g 0.8 g (4%)
Carbohydrate 28.6 g 57.5 g (22%)
of which sugars 0.4 g 0.8 g (1%)
Fibre 1.9 g 3.8 g
Protein 6.8 g 13.7 g (27%)
Salt 0.02 g 0.04 g (1%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

159 calories in 100 g
Protein6.8 g
Carbohydrates28.6 g
Sugars0.4 g
Added sugars0 g
Fibre1.9 g
Fat1.5 g
Saturated fat0.4 g
Cholesterol95.5 mg
Sodium8.0 mg
Calcium31.3 mg
Potassium148 mg
Iron1.1 mg
Vitamin A43.7 mcg
Vitamin C0 mg
Vitamin D0.5 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Rigatoni

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Durum wheat semolina, Free range eggs

Frequently asked questions

How many calories are in Rigatoni?

Per 100 g of Rigatoni there are 159 calories.

How much protein is in Rigatoni?

Per 100 g of Rigatoni there are 6.816 g protein.

How many carbohydrates are in Rigatoni?

Per 100 g of Rigatoni there are 28.607 g carbohydrates. Of which 0.398 g sugars.

How much sugar is in Rigatoni?

Per 100 g of Rigatoni there are 0.398 g sugars.

How much sodium (salt) is in Rigatoni?

Per 100 g of Rigatoni there are 7.96 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Rigatoni?

Per 100 g of Rigatoni there are 1.891 g fibre. Fibre is important for digestive health.

What are the main ingredients in Rigatoni?

The main ingredients in Rigatoni are: Durum wheat semolina, Free range eggs.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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