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Butter with Vegetable Oil Blended Spread 66% — Calories, Nutrition & Ingredients

750 g UPC 5000295143630 Margarines Updated 16 Oct 2026

Butter with Vegetable Oil Blended Spread 66%
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
596per 100 g
Protein
0.3 gper 100 g
Carbs
0.3 gper 100 g
Fat
66 gper 100 g

Where to buy

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Per 100 g, Butter with Vegetable Oil Blended Spread 66% has 596 calories, 0.3 g protein and 66 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 66 g per 100 g (red above 17.50 g)
  • Saturates: 27.80 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2494 kJ / 596 kcal
Fat 66 g
of which saturates 27.8 g
Carbohydrate 0.3 g
of which sugars 0.3 g
Fibre 0 g
Protein 0.3 g
Salt 1.30 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

596 calories in 100 g
Protein0.3 g
Carbohydrates0.3 g
Sugars0.3 g
Added sugars0 g
Fibre0 g
Fat66 g
Saturated fat27.8 g
Cholesterol109 mg
Sodium520 mg
Calcium11.0 mg
Potassium14.4 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0.6 mcg

Ingredient flags

Contains canola / rapeseed oil Contains milk

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Butter with Vegetable Oil Blended Spread 66%

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Butter, Rapeseed oil, Salt, Water

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Butter with Vegetable Oil Blended Spread 66%?

Per 100 g of Butter with Vegetable Oil Blended Spread 66% there are 596 calories.

How much protein is in Butter with Vegetable Oil Blended Spread 66%?

Per 100 g of Butter with Vegetable Oil Blended Spread 66% there are 0.3 g protein.

How many carbohydrates are in Butter with Vegetable Oil Blended Spread 66%?

Per 100 g of Butter with Vegetable Oil Blended Spread 66% there are 0.3 g carbohydrates. Of which 0.3 g sugars.

How much sugar is in Butter with Vegetable Oil Blended Spread 66%?

Per 100 g of Butter with Vegetable Oil Blended Spread 66% there are 0.3 g sugars.

How much sodium (salt) is in Butter with Vegetable Oil Blended Spread 66%?

Per 100 g of Butter with Vegetable Oil Blended Spread 66% there are 520.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Butter with Vegetable Oil Blended Spread 66%?

Per 100 g of Butter with Vegetable Oil Blended Spread 66% there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Butter with Vegetable Oil Blended Spread 66%?

The main ingredients in Butter with Vegetable Oil Blended Spread 66% are: Butter, Rapeseed oil, Salt, Water.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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