Walkers

Crisps — Calories, Nutrition & Ingredients

UPC 5000328187044 Potato crisps Updated 16 Oct 2026

Crisps
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
519per serving
Protein
3.6 gper 100 g
Carbs
54 gper 100 g
Fat
30 gper 100 g

Where to buy

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Per 100 g, Crisps has 519 calories, 3.6 g protein and 30 g fat.

Label highlights: Fat: high Saturates: medium Sugars: low Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 30 g per 100 g (red above 17.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 2171 kJ / 519 kcal
Fat 30 g
of which saturates 2.4 g
Carbohydrate 54 g
of which sugars 0.4 g
Protein 3.6 g
Salt 1.40 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

519 calories in 100 g
Protein3.6 g
Carbohydrates54 g
Sugars0.4 g
Added sugars0 g
Fat30 g
Saturated fat2.4 g
Sodium560 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crisps

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

1Epe Ingre, Barley, Celery, Gluten, Lients, Musta 6X Ready Salted Potato, Potato, Potatoes Vegetable Oils, Rapeseed oil, Soya, Sunflower Kapeseed In Vanving N, Sunflower oil, Wheat, Wheat Ten

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Crisps?

Per 100 g of Crisps there are 519 calories.

How much protein is in Crisps?

Per 100 g of Crisps there are 3.6 g protein.

How many carbohydrates are in Crisps?

Per 100 g of Crisps there are 54.0 g carbohydrates. Of which 0.4 g sugars.

How much sugar is in Crisps?

Per 100 g of Crisps there are 0.4 g sugars.

How much sodium (salt) is in Crisps?

Per 100 g of Crisps there are 560.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Crisps?

The main ingredients in Crisps are: 1Epe Ingre, Barley, Celery, Gluten, Lients.

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Level of processing

3
Processed
14 ingredients
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Nutrition breakdown

Macronutrients

Types of fat

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